Anna-Britt Elisabet Agnsäter, née Johansson (27 June 1915 – 13 January 2006), was a Swedish home economics teacher and head of the test kitchen for Kooperativa Förbundet, a Swedish consumers' cooperative federation, from 1946 to 1980. She was the author of several popular Swedish cookbooks, including Vår kokbok. Her ambition as the developer of the food pyramid was to improve Sweden's dietary habits; it became widely accepted both in Sweden and internationally. Biography. Agnsäter was born in Älmhult, Sweden, the daughter of merchant Carl Johansson and Elesine Nilsson.
https://en.wikipedia.org/wiki/Anna-Britt_Agns%C3%A4ter
Anna-Britt Elisabet Agnsäter, née Johansson (27 June 1915 – 13 January 2006), was a Swedish home economics teacher and head of the test kitchen for Kooperativa Förbundet, a Swedish consumers' cooperative federation, from 1946 to 1980. She was the author of several popular Swedish cookbooks, including Vår kokbok. Her ambition as the developer of the food pyramid was to improve Sweden's dietary habits; it became widely accepted both in Sweden and internationally. Biography. Agnsäter was born in Älmhult, Sweden, the daughter of merchant Carl Johansson and Elesine Nilsson.
