The Brewing Network Presents | The Sour Hour
The Brewing NetworkHosted by Jay Goodwin, co-founder of The Rare Barrel in Berkeley, California, The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, Jay discusses the techniques required to make world class sour beer. Have a question or comment? Email us at [email protected].
- No. of episodes: 120
- Latest episode: 2020-03-02
- Technology Leisure
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