A CRISPR Bite: How gene-editing technology is changing our food

Corinne Ruff, GEAP3 Network, Lauren Crossland-Marr

CRISPR gene-editing technology came out as a massive biotech breakthrough in the last decade, but most people have still never heard of it. In this five-part series, food anthropologist Dr. Lauren Crossland-Marr takes listeners into the labs where researchers are tinkering with food genes, to help break down the problems they’re hoping to solve – and what’s at stake.

No. of episodes: 10

Latest episode: 2023-11-29

Technology Science Life Sciences

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Episodes

How many episodes are there of A CRISPR Bite: How gene-editing technology is changing our food?

There are 10 episodes avaiable of A CRISPR Bite: How gene-editing technology is changing our food.

What is A CRISPR Bite: How gene-editing technology is changing our food about?

We have categorized A CRISPR Bite: How gene-editing technology is changing our food as:

Technology
Science
Life Sciences

Where can you listen to A CRISPR Bite: How gene-editing technology is changing our food?

A CRISPR Bite: How gene-editing technology is changing our food is available, among others places, on:

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When did A CRISPR Bite: How gene-editing technology is changing our food start?

The first episode of A CRISPR Bite: How gene-editing technology is changing our food that we have available was released 7 September 2023.

Who creates the podcast A CRISPR Bite: How gene-editing technology is changing our food?

A CRISPR Bite: How gene-editing technology is changing our food is produced and created by Corinne Ruff, GEAP3 Network, Lauren Crossland-Marr.